Day 1:

Breakfast at Casa de Campo

Enjoy a luxurious breakfast featuring local Dominican fruits and gourmet dishes at the Casa de Campo resort.

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Sightseeing in Altos de Chavón

Explore this replica of a 16th-century Mediterranean village, with cobblestone streets and art galleries. Perfect for walking and soaking in the culture.

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Lunch at La Piazzetta

Dine at a charming Italian restaurant in Altos de Chavón, known for its fresh pasta and local ingredients.

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Visit Saona Island

Take a luxury catamaran tour to Saona Island. Enjoy breathtaking beaches, relax, and swim in turquoise waters.

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Dinner at The Beach Club

Savor fresh seafood and local delicacies while enjoying the sunset over the Caribbean Sea.

. Day 2:

Breakfast at the hotel

Start your day with a lavish breakfast buffet featuring a variety of international and local dishes.

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Cultural Tour in Santo Domingo

Visit the Colonial Zone, a UNESCO World Heritage Site. Explore historical landmarks, museums, and local shops.

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Lunch at Restaurante Pat'e Palo

Enjoy a delightful meal in a historic building, with dishes inspired by local flavors and an extensive drink menu.

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Brewery Tour at Cervecería Nacional Dominicana

Discover the brewing process of popular Dominican beers. Enjoy tastings and learn about the history of brewing in the country.

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Dinner at Mesón de Bari

Experience authentic Dominican cuisine in a cozy setting. Don't miss their famous sancocho and empanadas.

. Day 3:

Breakfast at the hotel

Indulge in another luxurious breakfast, featuring local pastries and fresh coffee.

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Visit Los Tres Ojos

Explore this unique natural park with stunning lagoons and caves, perfect for a family-friendly walking tour.

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Lunch at El Conuco

Taste traditional Dominican dishes in a vibrant setting that celebrates local culture and cuisine.

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Relax at Bavaro Beach

Spend your afternoon lounging on the beautiful sands of Bavaro Beach, enjoying the sun and sipping cocktails.

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Farewell Dinner at La Yola Restaurant

Enjoy a stunning waterfront dining experience with a menu that focuses on seafood and local ingredients.